Soup Noodles with Spare Ribs(pai gu mian )

Soup Noodles with Spare Ribs

Introduction:

"Baby loves to eat ribs, vegetables and noodles, which can satisfy her little appetite."

Production steps:

Step 1: wash the ribs

Step 2: blanch in boiling water

Step 3: fish out

Step 4: add water to the rice cooker and cook the spareribs

Step 5: prepare your favorite dishes

Step 6: ribs soup is almost ready, add a little salt

Step 7: add proper amount of flour and water slowly to make flocculent

Step 8: knead into dough

Step 9: add vegetables and a little chicken essence into the spareribs soup

Step 10: cook the vegetables

Step 11: put it in when you eat noodles

Step 12: smooth the dough

Step 13: flatten, roll and thin

Step 14: about 2mm!

Step 15: sprinkle some flour, fold and cut

Step 16: have a little bit of detail

Step 17: shake up

Step 18: put into the boiling water pot

Step 19: fish in a bowl, add vegetables and add a few drops of noodles

Step 20: one bowl for two

Step 21: it's very light. If you want to eat, you can try it!

Materials required:

Flour: right amount

Ribs: 8 pieces

Vegetables: 8

Tofu: 5 yuan

Carrots: 4

Pleurotus ostreatus: right amount

Zucchini: right amount

Oil: right amount

Salt: right amount

Fresh soy sauce for noodles: appropriate amount

Chicken essence: appropriate amount

Note: add a few drops of oil and salt to the boiled water, and add a little salt to the noodles

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: light

Chinese PinYin : Pai Gu Mian