Zaohua steamed bun
Introduction:
Production steps:
Materials required:
Flour: 500g
Jujube: 100g
Sugar: 30g
Yeast: 5g
Baking powder: 5g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Zao Hua Mo
Zaohua steamed bun
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