Fried fennel with ham(huo tui chao hui xiang )

Fried fennel with ham

Introduction:

"There are some fennel stalks left at home. I think it might be good to match with ham. The result is surprisingly good."

Production steps:

Step 1: raw materials as shown in the picture: cut the ham into shreds, wash the fennel stalk and cut into sections;

Step 2: heat a little oil in the pot, add ginger powder and ham, stir fry until fragrant;

Step 3: pour in fennel stem and salt, stir fry for less than one minute;

Step 4: load the plate.

Materials required:

Ham: moderate

Fennel stem: appropriate amount

Ginger: right amount

Salt: right amount

Note: 1, fennel has a special flavor, cooking this dish without too much seasoning. 2. The aroma of ham and the flavor of fennel complement each other. You can try this dish.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Huo Tui Chao Hui Xiang