Fried meat with onion
Introduction:
Production steps:
Step 1: standby
Step 2: standby
Step 3: stir fry the meat with oil
Step 4: when the meat is cooked, put the onion in the bowl
Step 5: fry the onion until it's broken
Materials required:
Onion: one
Pork: 100g
Salt: right amount
Oyster sauce: right amount
Note: if the pork is too fat, you can fry it without oil
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Yang Cong Chao Rou
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