Tomato sauce meat floss cake roll
Introduction:
"[ketchup cake roll] this matching is also great. My daughter doesn't like to eat salad dressing very much. When making meat floss roll, she always has no way to match the sauce. I tried this ketchup today, and the result was very good. Don't worry about it any more. After knocking many times, it's still better to use this prescription. I'll use this prescription when I decide. "
Production steps:
Materials required:
Eggs: 4
Low powder: 68g
Oil: 32g
Milk: 32g
Sugar: 68 G
Lemon juice: right amount
matters needing attention:
Production difficulty: ordinary
Baking technology
Production time: one hour
Taste: salty and sweet
Chinese PinYin : Fan Qie Jiang Rou Song Dan Gao Juan
Tomato sauce meat floss cake roll
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