Refreshing chicken feet(shuang kou feng zhao )
Refreshing chicken feet
Introduction:
"Refreshing dishes, share with you."
Production steps:
Materials required:
Chicken feet: 500g
Water hair fungus: 150g
Pickled pepper (with water): 550G
Star anise: 2
Chinese prickly ash: 4G
matters needing attention:
Production difficulty: unknown
Process: salting
Production time: 20 minutes
Taste: medium spicy
Chinese PinYin : Shuang Kou Feng Zhao
Refreshing chicken feet
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