Stir fried mung bean sprouts with pork(zhu rou chao lv dou ya )
Stir fried mung bean sprouts with pork
Introduction:
Production steps:
Materials required:
Pork: 60g
Mung bean sprouts: 220g
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Zhu Rou Chao Lv Dou Ya
Stir fried mung bean sprouts with pork
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