Mango Ice Cream (mang guo bing qi lin )

Mango Ice Cream

Introduction:

"Mellow and smooth taste, strong and pure mango flavor, all kinds of additives ice cream sold outside, real materials, eat at ease and taste first-class. Take advantage of the fact that a large number of small Taiwanese farmers are now on the market with good taste, mango control and ice cream control, let's get started

Production steps:

Materials required:

Mango puree: 150g or more

Pure milk: 200g

Cream: 200g

Fine granulated sugar: 70g (5020)

Egg yolk: 2

matters needing attention:

Production difficulty: ordinary

Process: others

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Mang Guo Bing Qi Lin