Dried cuttlefish and rice bean soup
Introduction:
"This is also grandma's specialty. I'm not tired of eating everything from snacks to snacks. Now is also Xiaobao's big love, one can drink a big bowl of soup at a time! Nutrition, tonic but not greasy. "
Production steps:
Materials required:
Dried cuttlefish: 2
Lean meat: 200g
Rice beans: 150g
Red dates: 8
Medlar: 1 teaspoon
Rock candy: 5
Baijiu: 2 scoops
Ginger: 3 sections
Scallops: 20g
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Gan Mo Yu Fan Dou Tang
Dried cuttlefish and rice bean soup
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