[liquid seed purple potato toast]
Introduction:
"Spring and summer are the seasons of blooming flowers. Everything in nature is so colorful. In such a beautiful day, I always hope that everything will never change. Early in the morning, birds chirp on the balcony, all kinds of flowers, red and green, fight each other. Made a frozen purple potato toast, put it on the balcony, like a beautiful landscape
Production steps:
Materials required:
Liquid type: high powder: 100g
Liquid: water: 100g
Liquid: yeast: 1g
Main dough: high flour: 180g
Main dough: egg liquid: 50g
Main dough: water: 30g
Main dough: fine sugar: 50g
Main dough: Salt: 3 G
Main dough: yeast: 3 G
Main dough: salt free butter: 30g
Filling: purple potato filling: appropriate amount
matters needing attention:
Production difficulty: Advanced
Baking technology
Production time: several hours
Taste: sweet
Chinese PinYin : Ye Zhong Zi Shu Tu Si
[liquid seed purple potato toast]
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