Bean curd with vermicelli and pork(fen si zhu rou niang dou fu )

Bean curd with vermicelli and pork

Introduction:

Production steps:

Materials required:

Fans: right amount

Pork: moderate

Oily tofu: right amount

Chives: right amount

Salt: right amount

Adjust juice: right amount

Thirteen spices: appropriate amount

Pepper: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: onion

Chinese PinYin : Fen Si Zhu Rou Niang Dou Fu