Afternoon energy snack chocolate brownie
Introduction:
"I did some shopping last time, but I didn't have time to make anything. During this period, I kept looking for recipes in order to clear the inventory. Today's chocolate brownie feels pretty good. Compared with Qifeng cake, it's still relatively simple. Interested can try. But the heat is higher, don't be greedy to lose weight! "
Production steps:
Step 1: get the ingredients ready.
Step 2: heat the chocolate with sugar in water.
Step 3: melt the butter with the remaining temperature of chocolate.
Step 4: break the eggs.
Step 5: add it in three times, and then add it in chocolate butter three times. Mix well each time, then add egg liquid.
Step 6: mix all the liquid and sift all the powder.
Step 7: mix well to make cake paste.
Step 8: Sprinkle cooked walnuts on the surface.
Step 9: preheat the oven at 180 degrees for 35 minutes. Let it cool and cut into pieces.
Materials required:
Chocolate: 300g
Butter: 300g
Walnut: 100g
Cocoa powder: 40
Low concentrate powder: 300g
Milk: 60g
Eggs: 4
Sugar: 100g
Precautions: 1. Walnut should be baked in the oven in advance. 2. Use the remaining temperature of the chocolate liquid to melt the butter. It doesn't need to be cooled again. It can be melted directly by heating together, but the liquid temperature after boiling should not be too high to avoid scalding the egg liquid. 3. It tastes better after refrigerated.
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Wu Hou Neng Liang Xiao Dian Xin Qiao Ke Li Bu Lang Ni
Afternoon energy snack chocolate brownie
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