Chicken curry soup
Introduction:
Production steps:
Materials required:
Tujia chicken: moderate
Chives: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: Curry
Chinese PinYin : Ka Li Ji Tang
Chicken curry soup
Another surprise for the students. Tong Xue Men De Ling Yi Ge Jing Xi Qing Liang Mang Guo Bu Ding
Stewed bean curd with Chinese Cabbage. Bai Cai Dun Dong Dou Fu