Shredded minnow with spicy sauce(la ban ming tai yu si )

Shredded minnow with spicy sauce

Introduction:

"It's a small dish with rich Korean flavor. It's made from Yanbian specialty ganmingtai, with Korean chili sauce. The finished dish is bright red, moderately sweet and salty, full of spicy flavor. It tastes soft and tough. It's not only a good food for dinner, but also a good partner for wine."

Production steps:

Materials required:

Minnow: one

Coriander: moderate

Scallion: right amount

Korean chili sauce: right amount

Salt: right amount

Sugar: right amount

Sesame: right amount

Salad oil: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : La Ban Ming Tai Yu Si