Caterpillar bread
Introduction:
Production steps:
Materials required:
High concentrate powder: 300g
Butter: 60g
Salt: 5g
Yeast: 4 g
Milk: 130 ml
Egg liquid: 50g
Sugar: 70
Meat floss: moderate
Honey: 15g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Mao Mao Chong Mian Bao
Caterpillar bread
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