Steamed mussel with minced garlic(suan rong zheng yi bei )
Steamed mussel with minced garlic
Introduction:
Production steps:
Materials required:
Mussels: moderate
Garlic: right amount
Salt: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Suan Rong Zheng Yi Bei
Steamed mussel with minced garlic
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