Matcha cherry cake roll(mo cha ying hua dan gao juan )
Matcha cherry cake roll
Introduction:
"In the season of warm spring, there are romantic cherry blossoms and green grass everywhere. If you really want to keep spring, let it turn into delicious food and leave fragrance on your lips and teeth!"
Production steps:
Materials required:
Eggs: 5
White granulated sugar: 80g
Salad oil: 40g
Milk: 40g
Matcha powder: 10g
Low gluten flour: 75g
Salted cherry blossom: 20
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: other
Chinese PinYin : Mo Cha Ying Hua Dan Gao Juan
Matcha cherry cake roll
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