Steamed pomfret(qing zheng jin chang yu )
Steamed pomfret
Introduction:
Production steps:
Materials required:
Tuna: moderate
Ginger: right amount
Salt: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: fish flavor
Chinese PinYin : Qing Zheng Jin Chang Yu
Steamed pomfret
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