Steamed wild vegetables(zheng ye cai )

Steamed wild vegetables

Introduction:

"It was just when all kinds of wild vegetables came into the market. Two days ago, my father went to pick a lot of elms and brought them back for steaming. I eat alone in the evening. I use the microwave oven to do it quickly. I make it for dinner directly. "

Production steps:

Materials required:

Elm money: right amount

Garlic: how many

Red pepper: right amount

Salt: right amount

Sugar: right amount

MSG: right amount

Soy sauce: moderate

Vinegar: right amount

Oyster sauce: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: light

Chinese PinYin : Zheng Ye Cai