Pumpkin bean paste cake(nan gua dou sha bing )
Pumpkin bean paste cake
Introduction:
Production steps:
Materials required:
Pumpkin: 1
Glutinous rice flour: 200g
Bean paste filling: 100g
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: sweet
Chinese PinYin : Nan Gua Dou Sha Bing
Pumpkin bean paste cake
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