Smoked and roasted curry Bacon(xun kao ka li la rou )
Smoked and roasted curry Bacon
Introduction:
Production steps:
Materials required:
Streaky pork: moderate
Salt: right amount
Cooking wine: moderate
Oil curry: right amount
Soy sauce: right amount
Chili powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: simmer
Production time: several days
Taste: Curry
Chinese PinYin : Xun Kao Ka Li La Rou
Smoked and roasted curry Bacon
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