Black soybean milk
Introduction:
"Two black, black rice and black beans. Black rice has the effects of nourishing yin and kidney, invigorating spleen and warming liver, tonifying spleen and stomach, supplementing qi and activating blood, nourishing liver and improving eyesight. Eating black rice often is beneficial to the prevention and treatment of dizziness, dizziness, anemia, white hair, eye diseases, waist and knee soreness, lung dry cough, constipation, adverse urination, kidney deficiency edema, loss of appetite, spleen and stomach weakness. Black beans are sweet, mild and nontoxic. It has the effect of relieving exterior heat, nourishing blood and calming liver, tonifying kidney and strengthening Yin, tonifying deficiency and black hair. Two black soya bean milk, nourishing liver and kidney, black hair
Production steps:
Step 1: Materials
Step 2: wash black rice and black beans and drain
Step 3: pour into the beating barrel of soybean milk machine
Step 4: add water and soak overnight
Step 5: install the head
Step 6: start beating function
Step 7: when the soybean milk machine is finished, take away the machine head
Step 8: pour out and drink
Materials required:
Black rice: 30g
Black beans: 50g
Water: 1200 ml
Note: there are nutrients in the water of soaking raw materials, so it is not necessary to pour them out. Beating function can be selected according to the situation of soybean milk machine. The soybean milk with dregs is more nutritious
Production difficulty: simple
Process: others
Production time: several hours
Taste: Original
Chinese PinYin : Er Hei Dou Jiang
Black soybean milk
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