[double flavored egg tart] - the collision between little Qingxin and little devil
Introduction:
"Since the oven, it's not a problem to make what you like to eat. Today, I bring you egg tarts. I hope you like them!"
Production steps:
Step 1: thaw the egg tart with preserved egg tart water, and put a few raisins into some egg tarts.
Step 2: fill the egg tart with water and preheat the oven
Step 3: put into the oven, upper and lower tube 210 degrees, 25 minutes
Step 4: out!
Step 5: delicious!
Materials required:
Egg tart skin: 15
Egg tart water: a box
Raisins: moderate
Note: next time you can change the taste of other Oh! It's delicious! Use your imagination! Joy is everywhere! Life is more colorful!
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: other
Chinese PinYin : Shuang Wei Dan Ta Xiao Qing Xin Yu Xiao E Mo De Peng Zhuang
[double flavored egg tart] - the collision between little Qingxin and little devil
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