Fried sliced pork with Flammulina velutipes
Introduction:
Production steps:
Materials required:
Flammulina velutipes: right amount
Meat: moderate
Salt: right amount
MSG: moderate amount
Soy sauce: right amount
Hot pepper slices: appropriate amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Jin Zhen Gu Chao Rou Pian
Fried sliced pork with Flammulina velutipes
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