barbecue(shao kao )
barbecue
Introduction:
"Novices, please give me more advice"
Production steps:
Materials required:
Chicken: 1 (2 kg)
Black pepper: right amount
Rice wine: moderate
Scallion: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Shao Kao
barbecue
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