Sausage omelet(xiang chang ji dan jian bing )
Sausage omelet
Introduction:
Production steps:
Materials required:
Flour: 200g
Sausage: 200g
Eggs: two
Scallion: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: spiced
Chinese PinYin : Xiang Chang Ji Dan Jian Bing
Sausage omelet
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