Fried pig tongue with celery
Introduction:
Production steps:
Materials required:
Celery: 145g
Cooked pig tongue: 110g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qin Cai Chao Zhu She Tou
Fried pig tongue with celery
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