Fried meat with sugar(tang chao rou )

Fried meat with sugar

Introduction:

Production steps:

Materials required:

Streaky pork: moderate

Brown sugar: right amount

Salt: right amount

Soy sauce: right amount

Thirteen spices: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: salty and sweet

Chinese PinYin : Tang Chao Rou