Spicy and sour pork with millet(suan la ban su wu hua rou )

Spicy and sour pork with millet

Introduction:

Production steps:

Materials required:

Plate millet: appropriate amount

Streaky pork: moderate

Sour pepper: right amount

Pepper: right amount

Salt: right amount

Oil: right amount

Soy sauce: right amount

MSG: right amount

Thirteen spices: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: hot and sour

Chinese PinYin : Suan La Ban Su Wu Hua Rou