Electric rice cooker cake (non network common version)
Introduction:
"I've seen many times before I saw the egg yolk and egg white separately frothing. I failed 2 times, and asked my friends, they failed without exception. I saw the YouTube in Korea, and the method was simple. Once I tried it, I succeeded. I hereby put the method to the world of delicacy. Cake also requires some skills, such as how to beat eggs, how to mix with flour. If you have any questions, please let me answer them one by one
Production steps:
Materials required:
Low gluten flour: 150g
Eggs: 3
White granulated sugar: small half bowl
Cooking oil: 5 teaspoons
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: sweet
Chinese PinYin : Dian Fan Guo Dan Gao Fei Wang Luo Chang Jian Ban Ben
Electric rice cooker cake (non network common version)
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