Brown sugar apple bun(hong tang ping guo bao )
Brown sugar apple bun
Introduction:
"The apple stuffing used in this piece of bread is made from the previous log" brown sugar apple stuffing ". The bread is still made in the way of old-fashioned bread. The bread is very soft. The apple stuffing is sour and sweet, and you want to eat it again, but the shape is not good."
Production steps:
Materials required:
High flour: 240g
Yeast: 4 g
Water: 96g
Egg: 50g
Butter: 30g
Salt: 2G
Sugar: 50g
Surface egg liquid: appropriate amount
Brown sugar apple stuffing: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Hong Tang Ping Guo Bao
Brown sugar apple bun
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