Brilliant spareribs(chu cai pai gu )

Brilliant spareribs

Introduction:

"My big greedy cat, little greedy cat, can't eat without meat for two days. I usually like cooking, this time is no exception, do a brilliant ribs. The process was taken by one person, because it was at night, so the mobile phone exposed itself, which affected the image effect

Production steps:

Step 1: prepare the raw materials, put the spareribs into the boiling water pot, blanch them, then take them out, re boil the water, add the scallion, ginger and the blanched spareribs, and stew them until they are mature. (I didn't take a picture of this process, because many of them have been introduced.) cut green onion, slice garlic, slice carrot.

Step 2: heat the oil in the pot and saute the scallions

Step 3: stir fry carrot slices

Step 4: stir fry the ribs quickly

Step 5: color the old style

Step 6: add salt

Step 7: add MSG

Step 8: add garlic slices and stir well

Step 9: loading and unloading

Materials required:

Spare ribs: moderate amount

Carrot: right amount

Scallion: right amount

Garlic: right amount

Edible oil: right amount

Old style: moderate

Salt: right amount

MSG: right amount

Note: to fry the ribs can not be cooked too bad, otherwise fried when too broken, not delicious.

Production difficulty: unknown

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Chu Cai Pai Gu