Too thick to melt(nong de hua bu kai gui hua nuo mi ba si zao )

Too thick to melt

Introduction:

"Valentine's Day is coming. This year's Valentine's Day is also Lantern Festival. According to the traditional Chinese custom, dumplings are eaten during the Lantern Festival. Glutinous rice flour is the main ingredient of tangyuan. After finishing the dumplings, the rest of the package a few dates to a steaming pot, and then wrapped in syrup, a simple and delicious dessert is ready. Jujube and rock sugar are full of red and red fire, sweet and honey, and sweet scented osmanthus is romantic. Jujube wrapped with glutinous rice, with the temperature of love to open the rock sugar, sweet wrapped with jujube, crystal clear, and then understatement of pouring a spoonful of sweet scented osmanthus sugar, sprinkle a handful of sesame, let romance no longer stay in the visual, instant sublimation. A sweet osmanthus, glutinous rice and red jujube is wrapped in sweetness, sweet and lingering... You mumble, I mumble, the moment is love, how to open when love is strong. Good taste, good moral. So this Valentine's Day is really a perfect time to cook such a dessert for your loved one. Let's move! Who says romance can only be in the past? Let the kitchen become romantic, and there is no lack of romance in life! "

Production steps:

Materials required:

Red dates: moderate

Glutinous rice flour: right amount

Rock sugar: right amount

Sweet scented osmanthus candy: appropriate amount

White Sesame: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Nong De Hua Bu Kai Gui Hua Nuo Mi Ba Si Zao