Self made sweet potato bar with black pepper
Introduction:
"Homemade sweet potato sticks at home, non fried snacks, I use my own microwave oven to dry the finished products. Homemade sweet potato bar at home, a healthy snack. Whatever you like. Healthy snacks, occasionally to a small mouth grinding snacks, each time as long as a little, taste fresh, not too much... Home made sweet potato chips, non potato chips. It's a funny snack
Production steps:
Step 1: wash the sweet potatoes you need.
Step 2: peel the sweet potato and cut into strips.
Step 3: soak the cut sweet potato strips with water (frequently change water to remove the starch of sweet potato).
Step 4: spread the cleaned sweet potato strips on the microwave oven.
Step 5: microwave high for four minutes, sprinkle with a little sugar and pepper (according to personal taste; sprinkle with sugar, the finished product will be colored).
Step 6: microwave for two minutes. After the first high heat, take it out for observation. For the second time, try to use a lower temperature than the first time, and do the final drying (adjust the heat according to the degree of moisture of sweet potato strips, so as to avoid scorching).
Materials required:
Sweet potato: two
Sugar water: right amount
Black pepper: a little
Note: [CSY warm tips] 1. Sprinkle sugar water, the finished product will be colored. 2. After the first high heat, take it out for observation, and try to use a lower temperature than the first time for the second time, and do the final drying (adjust the temperature according to the degree of moisture of sweet potato strips, so as to avoid scorching). 3. The taste of sweet potato sticks is made according to personal preference. 4. Soak and wash the cut sweet potato strips with water (frequently change the water to remove the starch of sweet potato).
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Ba Ji Ba Ji De Jian Kang Mo Zui Xiao Ling Shi Zi Zhi Hei Jiao Hong Shu Tiao
Self made sweet potato bar with black pepper
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