Braised Pork Balls in Gravy Sauce(si xi wan zi )

Braised Pork Balls in Gravy Sauce

Introduction:

"When there is a long drought, when there is rain, when there is an old friend in a foreign land, when there is a wedding night, when there is a golden title." Known as the four happiness in life, the chef made the four happiness balls according to this allusion to express his congratulations. The characteristics of Sixi meatballs are: golden color, crispy and fragrant, profound meaning and auspicious

Production steps:

Materials required:

Pork stuffing: 400g

Winter bamboo shoots: 40g

Egg: 1

Water hair fungus: 30g

Spinach: 20g

Horseshoe: 40g

Cooking wine: 15g

Soy sauce: right amount

Salt: right amount

Starch: right amount

Star anise: 1

Cinnamon: 1 yuan

Onion powder: appropriate amount

Ginger powder: appropriate amount

Scallion: right amount

Ginger slices: right amount

MSG: 2G

matters needing attention:

Production difficulty: Advanced

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Si Xi Wan Zi