Korean sauce soup
Introduction:
"Warm soup is the best choice in cold winter. Korean sauce soup has strong sauce flavor, warm stomach and delicious taste. It's simple and nutritious. It's the favorite of left-handed people
Production steps:
Materials required:
Pork slices: 67 slices
Tofu: half a piece
Zucchini: half a root
Potato: one
Bean sprouts: a little
Flammulina velutipes: a little
Prawns: three or four
Green pepper ring: a little
Korean sauce: 4 spoons
Korean chili sauce: three teaspoons
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Han Shi Da Jiang Tang
Korean sauce soup
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