Stir fried winter bamboo shoots with sauerkraut(xue cai chao dong sun )
Stir fried winter bamboo shoots with sauerkraut
Introduction:
Production steps:
Materials required:
Winter bamboo shoots: 420g
Sauerkraut: 350g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Xue Cai Chao Dong Sun
Stir fried winter bamboo shoots with sauerkraut
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