Stir fried soybean sprouts with pig liver
Introduction:
Production steps:
Materials required:
Pig liver: 185g
Soybean sprouts: 240g
Scallion: right amount
Starch: right amount
Cooking wine: moderate
Salt: right amount
Soy sauce: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: light
Chinese PinYin : Zhu Gan Chao Huang Dou Ya
Stir fried soybean sprouts with pig liver
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