Prestige cake (non stick pot version)(wei feng dan gao bu zhan guo ban )

Prestige cake (non stick pot version)

Introduction:

"That afternoon, I went shopping with my husband and went to Meixin. I tasted a roll cake and a multi-layer color cake. My husband tasted it and said that what I made was more tender and delicious than it, which immediately made me happy! Well, we decided to make a cake together that evening!! My husband is a good assistant. He is responsible for the preparation, cleaning and photographing of tools. Thank him for his size and care! "

Production steps:

Materials required:

Eggs: 3

Flour: 51g

Salad oil: 24g

Milk: 24g

Sugar: 54 G

White vinegar: 0.5-1 TSP

Chocolate powder: appropriate amount (can not be added)

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Wei Feng Dan Gao Bu Zhan Guo Ban