Clearing lung and relieving cough(qing fei zhi ke chuan bei bing tang dun xue li )

Clearing lung and relieving cough

Introduction:

"Chuanbei is bitter in taste and slightly cold in nature. It belongs to the lung meridian and has the function of clearing away heat, resolving phlegm and relieving cough. It is also sweet, so it is good at moistening the lung and relieving cough. It is sweet and cold in taste. It has the functions of generating body fluid, moistening dryness, clearing heat and resolving phlegm. It is especially suitable for autumn consumption. Modern medical research has proved that pear has the functions of moistening lung and clearing dryness, relieving cough and resolving phlegm, nourishing blood and promoting muscle. And Bing Tang Xue Li can clear away heat and quench thirst, nourish yin and moisten lung, nourish stomach and generate fluid. It has a good therapeutic effect on chronic tracheitis, pertussis, chronic pharyngitis and other diseases. So often eat Chuanbei rock sugar stewed Sydney, can eliminate phlegm heat, nourishing Yin Runfei

Production steps:

Materials required:

Sichuan scallop: right amount

Rock sugar: right amount

Sydney: moderate

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: sweet

Chinese PinYin : Qing Fei Zhi Ke Chuan Bei Bing Tang Dun Xue Li