Stir fried edible fungus and cauliflower
Introduction:
Production steps:
Materials required:
Cauliflower: moderate
Auricularia auricula: right amount
Chives: right amount
Leeks: moderate
Soy sauce: moderate
Edible oil: right amount
Sesame oil: appropriate amount
Vinegar: moderate
Dry red pepper: right amount
Raw starch: appropriate amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Xiao Chao Mu Er Hua Cai
Stir fried edible fungus and cauliflower
Braised spareribs with pumpkin. Huai Shan Nan Gua Men Pai Gu
Wormwood brown sugar toast. Ai Zhi Hong Tang Tu Si
Grilled swordfish with dill sauce. Shi Luo Jiang Zhi Kao Jian Yu
Mushroom meeting: Mixed Mushroom Soup with preserved vegetable. Mo Gu Kai Hui Xue Cai Za Jun1 Tang
Classic food: home style fried meat. Jing Dian Xia Fan Cai Jia Chang Xiao Chao Rou
27's baking diary -- rum fruit chocolate muffin lollipop. De Hong Bei Ri Ji Lang Mu Za Guo Qiao Ke Li Mai Fen Bang Bang Tang
Boiled Fish with Pickled Cabbage and Chili. Suan Cai Yu
Braised spareribs with potatoes. Tu Dou Shao Pai Gu
Preserved quail eggs in cold sauce. Liang Ban An Chun Pi Dan
Sweet life [caramel pudding]. Yi Man Tian Mi De Sheng Huo Jiao Tang Bu Ding