Pineapple Fried Rice(bo luo chao fan )

Pineapple Fried Rice

Introduction:

"There was a delay at the weekend, so I finally had a chance to fry a pineapple fried rice. The fragrance is refreshing

Production steps:

Step 1: main raw materials

Step 2: cut the pineapple and dig out the flesh. Dice and soak in light salt water, dice carrots, cucumbers, peppers, ham, ginger and garlic

Step 3: soak the pineapple for about 15 minutes and drain. Add a little oil to the pan, stir fry with ginger and garlic, then add pepper, carrot, cucumber and ham, add salt, stir well, sprinkle some pepper powder, stir well

Step 4: add rice, stir well, add a little chicken essence, stir well

Step 5: out of the pot, ladle in pineapple

Step 6: scoop some in a small bowl and invert the plate

Step 7: sprinkle some cooked sesame seeds on the surface

Step 8: two

Materials required:

Rice: two big bowls

Pineapple: one

Yellow pepper: one

Carrot: Half Root

Cucumber: a section

Ham: one

Jiang: a little

Garlic: a little

Salt: right amount

Oil: right amount

Chicken essence: a little

Pepper powder: a little

Cooked sesame: a little

Note: stir fry more, almost 4 people, if the amount of rice is small, reduce the amount of accessories, of course, according to their favorite taste add side dishes.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: Original

Chinese PinYin : Bo Luo Chao Fan