A bowl of winter tonic soup(re hu hu lai yi wan dong ling jin bu liang tang xian diao mei mao de yang rou wan hui luo bo )

A bowl of winter tonic soup

Introduction:

"In cold weather, it's a very happy thing to drink a bowl of hot soup at home, which can warm your stomach and heart. In fact, you don't need much cooking skills. You can make tonic soup that is both healthy and delicious with just a little effort to choose the delicious soup suitable for this season. Today, the mutton ball with fresh eyebrows is fried with good olives. It's crisp outside and tender inside. It's great to eat directly. In fact, fried food, try to use olive oil, its ignition high fried vegetables, not easy to produce carcinogens. Fried mutton balls can be stewed in a new pot, or with radish, or with wax gourd, which are quite in tune. Today, I used white radish to fully integrate the two, which is both delicious and nutritious. Take a bite of the meatballs, crisp outside and tender inside. They are not greasy. Take a sip of radish soup, and you can enjoy the delicious flavor in your mouth. In this cold winter, you might as well make such a bowl of hot soup to send warm love to your family. "

Production steps:

Materials required:

Mutton: 350g

Egg white: 1

Ginger: 5g

White pepper: 3 G

Sugar: 6 g

Soy sauce: 1 teaspoon

White radish: 300g

Shallot: a little

Coriander: a little

Olive oil: right amount

Salt: right amount

Wolfberry: Several

Cooking wine: 1 tablespoon

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Re Hu Hu Lai Yi Wan Dong Ling Jin Bu Liang Tang Xian Diao Mei Mao De Yang Rou Wan Hui Luo Bo