Hong Kong style fish balls (curry fish balls)(gang shi yu wan ka li yu wan )
Hong Kong style fish balls (curry fish balls)
Introduction:
Production steps:
Materials required:
Fish balls: right amount
Curry: moderate
Onion: right amount
Edible oil: right amount
Minced garlic: right amount
Coconut milk: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Gang Shi Yu Wan Ka Li Yu Wan
Hong Kong style fish balls (curry fish balls)
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