Fried Cauliflower with leek and shrimp skin(jiu cai xia pi chao hua cai )
Fried Cauliflower with leek and shrimp skin
Introduction:
Production steps:
Materials required:
Cauliflower: 200g
Leek: 80g
Dried shrimps: 30g
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Jiu Cai Xia Pi Chao Hua Cai
Fried Cauliflower with leek and shrimp skin
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