Shredded potato with celery(qin cai tu dou si )

Shredded potato with celery

Introduction:

"It's an ordinary dish that can't be any more ordinary, but you must believe that it has its unique features for its enduring activity on people's tables."

Production steps:

Step 1: peel potatoes, remove celery leaves and wash

Step 2: shred the potatoes, cut the celery, shred the meat, and stir the garlic.

Step 3: pour cooking oil into the pot, add shredded pork and stir fry until white. Add 13 spices, soy sauce and garlic to stir fry until fragrant.

Step 4: first add shredded potatoes, add salt, a little water, stir fry twice.

Step 5: add celery and stir fry until cooked, add chicken essence to taste.

Step 6: install the plate

Materials required:

Potatoes: moderate

Celery: moderate

Meat: moderate

Ginger: right amount

Garlic: right amount

Salt: right amount

Chicken essence: appropriate amount

Thirteen spices: appropriate amount

Soy sauce: moderate

Note: the only thing you should pay attention to in this dish is to control the heat. Don't fry the shredded potatoes too soft, which will affect the taste.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: garlic

Chinese PinYin : Qin Cai Tu Dou Si