Braised rubber fish with mushroom(ping gu shao xiang pi yu )
Braised rubber fish with mushroom
Introduction:
Production steps:
Materials required:
Rubber fish: one
Mushroom: 175g
Ginger slices: right amount
Scallion: right amount
Cooking wine: moderate
Soy sauce: moderate
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: light
Chinese PinYin : Ping Gu Shao Xiang Pi Yu
Braised rubber fish with mushroom
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