Baked chicken wings with gauze paper and salt(sha zhi yan ju ji chi )

Baked chicken wings with gauze paper and salt

Introduction:

"The authentic Hakka salt baked chicken is wrapped in gauze paper and steamed in coarse salt. The chicken made in this way not only tastes fresh and tender, but also is very solid and chewy, which makes people forget to return. Here's how to make beans delicious

Production steps:

Materials required:

Chicken Wings: 7

Gauze Paper: 4 sheets

Salt baked chicken ingredients: one pack

Coarse salt: one pack (2 jin)

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one day

Taste: salty and fresh

Chinese PinYin : Sha Zhi Yan Ju Ji Chi