Fancy steamed bread
Introduction:
"Since I made steamed bread with corn dregs last time, I found that my baby likes to eat pasta very much, so I wanted to change some patterns to make it for my baby, so as to make the baby's breakfast more nutritious and colorful, so as to improve the nature of eating. I eat less green vegetables myself, so I eat less for my baby. This time, I will make a green steamed bread for my baby with vegetables. By the way, give your baby a vitamin supplement. I've been busy for more than an hour, and the finished product is pretty good
Production steps:
Materials required:
Flour: 300g
Spinach: moderate
Yeast: 3G
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Hua Shi Man Tou
Fancy steamed bread
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