Fried grass carp
Introduction:
"Fried fish is a very simple home dish. It can be done in 10 minutes after pickling. It's suitable for busy office workers. It's simple and easy to cook."
Production steps:
Materials required:
Black carp: 1
Ginger: right amount
Edible oil: right amount
Cooked sesame: right amount
Dry red pepper: appropriate amount
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Zha Cao Yu Kuai
Fried grass carp
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